Day-1 |
Thursday, November 7th, 2019 Performing Center, First Teaching Building 高雄醫學大學 第一教學大樓 演藝廳
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08:40-09:10 |
Registration
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Plenary Speech
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Moderator: Dr. Ming-Tsang Wu / Kaohsiung Medical University, Taiwan |
09:10-10:00 |
Mechanistic Studies on Cooked Meat in Human Cancer Robert Turesky, BSc, PhD University of Minnesota, U.S.A. |
Opening Remarks |
10:00-10:15 |
Honorable Guests
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10:15-10:30 |
Press Conference |
10:30-11:00 |
Group Photo / Coffee Break
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Session I
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Moderator: Dr. Tusty-Jiuan Hsieh / Kaohsiung Medical University, Taiwan
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11:00-11:30 |
Characterization of Secondary Organic Aerosols and Reaction Intermediates Formed During Ozonolysis of Monoterpenes via Newly Developed Aerosol Spectroscopy Approaches Chia C. Wang, PhD National Sun Yat-sen University, Taiwan
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11:30-12:00 |
Anti-inflammatory Effects Induced by Near-infrared Light Irradiation via M12 Macrophage Polarization Wei-Ting Liao, PhD Kaohsiung Medical University, Taiwan
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12:00-13:30 |
Lunch
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Session II
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Moderator: TBD |
13:30-14:00 |
Household Airborne Endotoxin and Schoolchildren’s Health Pei-Shih Chen, PhD Kaohsiung Medical University, Taiwan |
14:00-14:30 |
Hedgehog Interacting Protein (Hhip), a Novel Protein in Type 2 Diabetes (T2D) Shao-Ling Zhang, PhD University of Montreal, Canada |
Session III |
Moderator: Dr. Chiung-Yu Peng / Kaohsiung Medical University, Taiwan |
14:30-15:00 |
Sound Health Wyatt Page, PhD, BE(Hons), ASNZ Massey University, New Zealand
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15:00-15:20 |
Coffee Break |
15:20-16:00 |
Poster Session & Networking |
16:00-16:30 |
The Drinking Water Crises of Flint (USA) and Havelock North (New Zealand) – Flagrant Disregard of Public Health Stuart McLaren, PhD, MSc(Hons) Massey University, New Zealand |
16:30-17:00 |
Reduction of Cooking Oil Fume Exposure Following an Engineering Control in Chinese Restaurants Chih-Hon Pan Institute of Labor, Occupational Safety and Health, Ministry of Labor |